Easter Menu 2013 Bellavista
|Jelly of goat meat with rocket||189 Kč|
|Salad of dandelion, rocket and eggs with herb mayonnaise||235 Kč|
|Spring pea soup with milk foam||145 Kč|
|Kid nettle roulade stuffed with a thick gravy Grand Jus, soft bun dumplings, steamed young spinach||339 Kč|
|Confit lamb shank in wine sauce, mashed potatoes||425 Kč|
|“Wiener Schnitzel” fried in butter, welsch salad 1912||339 Kč|
|Domestic rabbit slowly roasted with vegetables and thyme, steamed potatoes Grenaille||339 Kč|
|Easter cake “Father Prior”||135 Kč|
|Valhorna chocolate mousse, cherries marinated in balsamic vinegar||135 Kč|
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